Tag Archive | Southern Savvy Blog

Boulevardier

Dallas, Texas

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I will readily admit that I am a big fan of Chef Nathan Tate’s restaurants. I enjoyed Ava, love Rapscallion, and had high hopes for Boulevardier. I was not disappointed!

Boulevardier is located a little off the beaten path in the Bishop Arts District in Dallas. It is a very stylish, but casual, upscale French bistro and bar. The restaurant has a cozy, exposed brick interior with a wrap-around bar in the front. There are wine racks lining the walls, modern artwork, gold-framed mirrors, sleek tables, colorful booths, and an outside dining area.

The dinner menu is varied with French-inspired dishes as well as more typical American foods. Choose from French bistro fare such as onion soup, steak frites, crawfish beignets, duck wings, and bouillabaisse. If those items don’t appeal to your taste buds – try the oysters, pork chops, burgers, or steaks selections. Bouldevardier seems to have something for everyone, including  a long list of classy craft cocktails and an extensive wine list. 

 

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My husband and I dined here for the first time last month and had an outstanding meal. We each ordered wines by the glass from their impressive wine list and enjoyed both of our choices. We choose the Cheese Board to share as our appetizer and it was outstanding. It contained four types of cheese, bread, crackers, nuts, fruit and honey. I don’t think I have met many cheese boards that I didn’t like but this one was exceptional! These selections rotate periodically at the chef’s choosing.

Next up were our entrees. My husband ordered the Wild Boar Ragout Pappardelle and it was delicious. Luckily he is a kind man and shares his food, so I graciously sampled a bite or two (or more!). This dish had house-made pasta, tender meat, local greens, parmesan cheese, and was topped with house-made ricotta. It was very tasty. I decided on the Crisp Chicken Paillard for my entree  and it was amazing as well. This dish consisted of a thin, breaded chicken breast cutlet topped with greens, haricot verts, heirloom tomatoes, olives, capers, cucumber slices, parmesan, and a peppadew vinaigrette. The chicken was tender, cooked perfectly, and the overall combination of flavors was spot on. I enjoyed every bite! We has also ordered a side of Mac & Cheese (our waiter’s suggestion) and it was also amazing. This was a large portion of  pasta, creamy mornay, gruyere, parmesan, garlic and fresh thyme sprinkles – think comfort food 2.0.  This made great leftovers the following day!

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Never ones to refuse desserts (even when full and satisfied), we decided to order and split Nancy’s Bread Pudding (one of my favorite desserts). It came beautifully plated with a large portion of sweet bread pudding, huckleberry jam, bourbon butter sauce, and was topped with a scoop of vanilla bean ice cream. It was a perfect end to a perfect meal. 

 

We really had a most enjoyable meal this particular evening. From the convenient valet parking – to the lively ambiance – to the service and food, it was a dining experience we look forward to repeating very soon.  I would love to try their brunch next – the menu looks quite appetizing.

I hope you will be inspired to dine at Boulevardier in the near future for brunch or dinner. We may see you there. Cheers!

 

Cheyenne Mountain Zoo

Colorado Springs, CO

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My family and I just returned from a trip to Colorado and a visit to the Cheyenne Mountain Zoo. The zoo was absolutely spectacular!

This zoo is located 6,800 ft. above sea level and is built on the side of a forested mountain with breathtaking views. It was founded in 1926 and is the highest zoo in the nation. It has recently been voted the 4th best zoo in the United States.  There are 15 main exhibits that cover over 140 acres and house over 170 different species of animals.  Each exhibit “mirrors” natural habitats in the wild and makes you feel like you are transported around the globe. 

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One of the first areas after you enter the gates will be Encounter Africa. This award-winning exhibit puts you face-to-face with a dozen or so reticulated giraffes. These gentle, long-necked animals are eye-level and you can hand-feed them zoo-provided lettuce ($2-$5 purchase). Beware the long, slimy tongues but try to enjoy all the surprised looks when lettuce-feeders are freaked out! The Cheyenne Mountain Zoo has the largest giraffe herd of any zoo in the country (16 of them!) due in part to their prolific breeding program (200 births in 6 years). This was an unforgettable experience for everyone in my family.

There are a number of other animal feedings that are offered throughout the park. We happened upon the elephant feeding ($15 for an apple and carrot).  This a once-in-a-lifetime experience and great photo op! We also fed seed-encrusted, peanut butter sticks to rooms full of parakeets in the Budgie Buddies exhibit. There was another feeding exhibition we happened upon in the Rocky Mountain Wild area. A zoo attendant was illustrating what one specific grizzly bear preferred to eat (she liked meat, watermelon, and peanut butter but did not like cucumber!). These bears were HUGE and frightening! We watched as this one female bear swatted away undesirable food offered by the attendant while the other grizzly swam, ran around, and scratched itself on a dead tree.  They were pretty entertaining….but still scary as hell! 

The one experience that my family will not soon forget was our animal encounter at the Australian Walkabout. This habitat houses emus and a tree kangaroo and is located on the uppermost part of the zoo. This is a fairly steep, though gradual, walk (beware calf muscles!). The main section is a grassy, gated-off area where adult and baby wallabies hop all around you. They recline, bask in the sun, dig in the grass, take baths, sit next to you, and jump all around with no fear whatsoever. Being up close and personal with wallabies is not something I get to do everyday in Texas! We loved this!!

I was also quite impressed with the Reptile House. I have never seen such artistic and beautiful reptile enclosures – backdrops, shiny tiles, glass sculptures, etc. It was most unusual and very interesting. A few of my other highlights included seeing a baby meerkat and wallaby, taking a selfie with a giraffe, getting up close to a moose and grizzly, and stopping every now and then to catch the gorgeous views of Colorado Springs below us. It was prefect weather and made for a great day!

There is so much more to write about this zoo, but I was just impressed by how extensive the park was and how well it is constructed. I honestly do not like even calling this a “zoo” since it doesn’t have that feel to it. It is rather compact, easy to navigate, and feels more like a wildlife sanctuary.  All the animals appear to be healthy and happy – though I certainly can’t speak for them. There are none of the small, concrete enclosures with distressed, pacing animals that have always bothered me and given many zoos a bad name. The Cheyenne Mountain Zoo seems to give people a real sense of a natural habitat and doesn’t simply enclose the animals in cages for viewing. My family was impressed.

I hope that you get to visit Cheyenne Mountain Zoo in the future. If you get the opportunity, I suggest you wear comfy shoes, take water and apply plenty of sunscreen. You will be glad you did!

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The Cheyenne Mountain Zoo is a non-profit and does not receive any local or public tax support. They participate in more than 30 Cooperative Species Survival Programs. The zoo is open 365 days a year.

Perry’s Steakhouse & Grille

Dallas, Texas

If you are looking for that perfect fine-dining meal, I would like to suggest Perry’s in uptown Dallas. This is a great restaurant for a date night, a celebration or a business meeting. 

Perry’s Steakhouse has come a long way from its humble beginnings as a meat market and butcher shop that began in 1979. Today Perry’s remains true to its roots and serves only the finest cuts of hand-selected, USDA-aged prime beef and pork. If you are a meat lover – this is definitely your kind of place.

My husband and I just recently dined at Perry’s for the third time and had another wonderful dining experience. The valet parking is very convenient and affordable ($5). The upscale interior is warm and inviting, refined and elegant. I immediately noticed the beautiful light fixtures that set the tone and give the dining rooms a romantic ambiance. There is a modern bar area, a 5,000-bottle “wine wall”, several large open dining areas, an outdoor patio and a sunken wine cellar where we were seated. It was very cozy, private, and comfortable. The award-winning menu offers an impressive list of wine and cocktails. Appetizers, salads, entrees and desserts are all upscale and every dish is high quality.  Service has always been very attentive, personable and prompt.

During the month of July,  Perry’s is offering two special anniversary menus. On Sunday evenings they offer a 3-course Pork Chop Dinner (salad, pork chop and dessert) for $34.95. They are also offering an evening special “4 for $44” (appetizer, salad, entree and dessert). These are both great deals since the 32 oz. pork chop usually runs $40 alone!

Now let’s talk about their incredible Signature Pork Chop. Perry’s famous pork chop is a “7 finger high” pork chop (think three, very thick pork chops stacked on top of each other). The pork is cured, roasted, slow-smoked and then caramelized. It is brought out to your table whole and is then carved table-side for your viewing pleasure. It is cut and separated on your plate with one huge chunk of pork loin (fork tender), the eyelash (the tastiest and most tender part) and the three individual, thick-cut, bone-in pork chops (very flavorful). It is absolutely delicious and enough meat for at least two people. This is served with a side of tasty applesauce. Perfection.

We chose to have the “4 for $44” special this particular evening. We began with house-made Polish Sausage and Fried Asparagus appetizers. Both were good but my favorite was the battered asparagus spears with a garlic/lemon/butter sauce and the crab topping. Yum! The Caesar Salad and Kale Salad were both fresh and delicious. My favorite here was the Kale Salad with its tangy jalapeno vinaigrette dressing, shaved parmesan, and tiny, crunchy croutons. Next came our entrees – the signature Pork Chop for my husband and the Chicken Oscar with Roasted Aparagus for me. The two chicken cutlets were well-seasoned and the lump crab meat was very tasty but nothing really compares to that hunka-hunka pork chop! Our dessert choices were the Dessert Trio (vanilla bean crème brulée, chocolate crunch and praline cheesecake bites) and the Nutty D’Angelo – which we shared. This “nutty” dessert was quite the spectacle. The wait staff came to our table and flambéed crushed pecans, brown sugar and brandy and poured it over a huge ball of vanilla ice cream that was topped with white chocolate and almonds plated on a chocolate drizzled dessert plate. Need I say more?

Overall, we had a great dining experience. It is rare when we hit the trifecta these days with service, food, and atmosphere. Perry’s Steakhouse & Grille is well worth checking out and I hope you go visit during the month of July for these great money-saving specials. Perry’s is not inexpensive… but the quality and quantity of food easily justifies the cost. Bon appetit!

 

Prayer Lavender Garden

Rockwall, TX

I just found another one of Rockwall’s little hidden jewels – Prayer Lavender Garden near Terrell, Texas. This small lavender and herb farm is owned by a young husband and wife team. The couple started the farm after being awarded the Young Farmer’s Grant from the Texas Department of Agriculture. They just opened a few weeks ago on June 8th.

Prayer Lavender Garden encompasses 3 acres of beautifully maintained farm land. There are over 2000 lavender plants (3 varieties), 200 blueberry bushes and a variety of herbs. There is also a greenhouse, a bee hive, a playground, and several garden areas. If you prefer to be reflective, there are various benches on the property where you can sit and relax while enjoying the scenery.

The Barn is the onsite store and is filled with all types of natural, handcrafted lavender and herb products for purchase. There is a nice selection of fresh lavender, dried lavender, lavender wreaths, and sachets. Check out the great selection of lip balms, lotions, candles, bath bombs, soap, wax melts, coffees, teas, scone mixes, and spices. They also have fresh coffees and lemonades for sale. The homemade blueberry lemonade was delicious.

Step outside The Barn and you can grab a bite to eat at the outdoor cafe – the Daily Bread Cafe. They offer lemonades, limeades, coffee, tea and soft drinks. Foods include hummus, spinach artichoke dip, salads, sandwiches and chips. Don’t miss out on the delicious pie slices (apple cinnamon, lavender honey blueberry, cherry pear, and blueberry!) or a homemade scone. There are nice outdoor tables and seating available  at the cafe where you can eat your meal and enjoy the scents of the lavender plants all around you.

I just visited here with a group of lady friends and we really enjoyed it. The owners were extremely friendly and helpful and the entire farm is clean, neat and well laid out. We wandered through the gardens, then visited the shop to purchase a few items to take home. It is well worth a short visit and to grab a bite to eat. Don’t forget to take a slice of pie home – it was fabulous!! Check their website from time to time as well because they offer some wreath-making classes. What fun!

The Prayer Lavender Garden is open Friday and Saturday from 9:00 – 6:00 and Sunday 9:00 – 5:00. I hope you take the time to go visit and check it out for yourself. Enjoy!

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Magnolia Table

Waco, Texas

On a visit down to the Magnolia Market and Silos in Waco with a friend a couple of weeks ago, I didn’t think a “Chip & Joanna Gaines / Fixer Upper” excursion would be complete without a visit to their newest endeavor – the Magnolia Table.

Waco’s old Elite Cafe is now the Magnolia Table and the latest money-maker in the Fixer Upper empire. Built in 1919, the Elite Cafe was a very popular stop for people driving to and from Dallas and Austin for many decades. It was famous for being the first air-conditioned building in Waco and was rumored to be where Elvis dined with friends on his way to Fort Hood. Elite closed its doors in 2016. Many Waco residents, including Chip and Joanna, hated to see this designated historic landmark fall into disrepair and ruin.

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Chip Gaines had always dreamed of owning a “breakfast joint” and the timing seemed to be right. This location, only 10 minutes from the Magnolia Silos, became the couple’s next big investment. They were beginning to film the last season of their show and were figuring out their next move.  They purchased the Elite and began renovations. Magnolia Table ended up being a two-year, two-million dollar project when all was said and done. They opened the doors on February 26, 2018.

All renovations had to comply with Texas Historical Commission guidelines due to the building’s historic landmark status. Joanna needed to design a plan that preserved the building’s history while giving it a fresh start – I think she did a great job!  The restaurant’s new interior has clean lines, stunning natural light, black & white tile floors, shiny subway tiles, stylish lighting fixtures, beautifully vaulted ceilings, and redwood beams. Joanna Gaines did not try to reinvent anything – she just came up with a great, open design and put thought into every small detail (I particularly liked the hooks for your purse and leather pockets to stash your phone in that are at each table). Old black & white Elite Cafe photos, mirrors, decorative water carafes, vases with greenery, and fresh flowers add to the ambiance and the farmhouse charm. Metal signage reminds you “the good ole days are still to come” and “everyone has a seat at the table.” 

 

Magnolia Table is only open for breakfast and lunch. They do not take reservations so be prepared to come and chill for a while. Fortunately, there is a nice outdoor waiting area with a covered patio, an open patio, a coffee and pastry bar, a kid’s play area, and a takeaway market and gift shop on site. When you check in, you are given a phone app that updates your place in line and is very handy. It is all very efficient and the staff is super friendly.

Once you get into the restaurant, the menu is simple. Magnolia Table serves old-fashioned, down-home cooking – think diner food. They advertise that they try to use only fresh, homegrown ingredients and state that most of the produce comes from Joanna’s farm or from local vendors. My friend and I dined here for brunch/early lunch and wanted to split some choices. We ordered the Silos Baking Co. Bread Basket (butter croissant, chocolate croissant, zucchini bread, blueberry muffin and lemon poppyseed bread) for starters. This fresh pastry basket was well worth the $10 cost and we had leftovers!  I then had the Avocado Toast for my meal and it was delicious. The creamy avocado was spread on multi-grain toast, served with microgreens and a side of sea salt and red pepper flakes ($8). My friend ordered the French Toast Breakfast that came with two slices of toast, strawberry butter, two eggs, peppered bacon and tater tots for $12. The Alabama Sweet Tea was the perfect addition to our meal and everything tasted fresh and delicious. It was most enjoyable and inexpensive for the quantity of food served. Other menu items include burgers, sandwiches, salads, desserts, etc.

Now for the honest part of this dining and travel blog.    Did I enjoy my visit here?  I did, very much so.   Am I a fan of Fixer Upper and Chip & Joanna?  Most definitely.   Did I mind an hour wait for a decent meal?  Not really, since it was my first visit. I enjoyed exploring the TakeAway Market and the grounds.  Would I want to rush back anytime soon for the same experience?  Probably not.  Would it be worth the 2-3 hour wait that we heard was normal on the weekends?  No way. Not ever.  Would I suggest that you visit the Magnolia Table?   You bet! Especially if you are a fan of Fixer Upper, Chip and Joanna Gaines. It is a must see. A visit to Waco and the Magnolia Market and Silos wouldn’t be complete without a stop here for a meal.

Will I go back anytime soon? Maybe when friends or family come to visit and want to make a trek down to Waco in the far-off future. I learned a long time ago – never say never!  After all, if the Elite Cafe/Magnolia Table was good enough for Elvis…..it is good enough for me…..again!

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Magnolia Market at the Silos

Waco, Texas

 

I want to give a big heartfelt thanks to Chip and Joanna Gaines for putting Waco in the national limelight! If you are a fan of HGTV, home renovations, or interior decorating – you are most likely familiar with the very popular dynamic duo, Chip and Joanna, from the show Fixer Upper. If you haven’t heard of them, you may be living under a rock.

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Let’s start with their backstory. In 2003 the Gaineses opened their first Magnolia Market in a small storefront on Bosque Street in Waco. They also started Magnolia Homes Construction and worked both of these businesses as they started their family. Chip headed up the construction side – Joanna ran the design part of the business. Their creativity, work ethic, popularity, and down-home Southern charm soon landed them starring roles in the Fixer Upper show in 2014. The rest, they say, “is history.”

 

 

After a couple of years of running their businesses and filming their cable show, Joanna’s home decor business had physically outgrown the original Magnolia Market shop. They now had their eyes on a sprawling downtown Waco property that included 2 huge rusty grain silos, a 20,000 sq. ft. abandoned barn, and 2.5 acres of property. This site had housed the historic Brazos Valley Cotton Oil Company (built in the 1950′s) and had sat in ruin for decades. With their vision, capital, and hard work – the Gaineses opened the Magnolia Market at the Silos in October 2015. They did an impressive job of re-purposing this decayed agricultural property and have now turned it into a goldmine.

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The Magnolia Market at the Silos now welcomes more visitors (200,000 more) than the Alamo each year! There are several parts that make up this compound today. The Magnolia Market is now a nationally- recognized store offering boutique decor, stylish home design accents, books, and gift items. There are two separate areas that make up the huge warehouse. Magnolia Seed & Supply is a little corner garden with a wooden teepee, produce beds, fresh flowers, and a garden shop. Silos Baking Company is a free-standing on-site bakery that sells cupcakes & cookies. These delicious sweet treats are Joanna’s personal recipes and the Gaines family’s handpicked favorites. 

 

 

If you have the opportunity to visit, make the time to wander around a bit and take in all the various moving parts of the property and fully appreciate all that it offers. It is not “just a store.” Besides the main warehouse building, iconic silos, and garden area – there is a large central green field (with artificial turf) for lawn games, picnic tables, benches, food trucks and gorgeous landscaping and design elements throughout.

 

 

While visiting the Magnolia Market last week, my mind kept flashing back to certain elements of Disney World. There were quite a few similarities between the two places. Both offered a nice, family-friendly in a “homey” environment. Everything was neat as a pin. Every employee was in uniform and was friendly and helpful. All displays were inviting and well-stocked. Every section was streamlined to get you in and out as efficiently as possible. There was not one piece of trash to be found anywhere and every single area we visited was clean, neat and pristine. And unfortunately, very much like Disney, there were lines everywhere!! It WAS crowded but most enjoyable, even after all was said and done!

 

 

Despite the crowds of people and the Texas summer heat I encountered last week, I still say that Magnolia Market is well worth a visit. It is such a great concept and lets you experience the work of Chip & Joanna Gaines first-hand. The show really doesn’t give this place the justice it deserves. I am so glad that they were able to see their hard work pay off and their dreams come to fruition. I also give “kudos” to the Gaines family for their tireless work in the revitalization of Waco (they employ over 600 people to help run their various businesses).  You make Texas proud.

 

La Jolla

California

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If you are looking for a beautiful seaside resort for a vacation getaway, look no further than La Jolla, California. This little town north of San Diego is located on seven miles of gorgeous Pacific Ocean coastline.

 

The name La Jolla actually comes from the Spanish words “La Joya” which means “the jewel”. Once you see this area – you will understand how it earned this name. There are gorgeous ocean views at every turn. Luxury shops, waterfront restaurants, boutique hotels, art galleries, and parks are located steps away from beautiful blue waters and breathtaking sea cliffs.

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My husband and I recently visited La Jolla after a vacation that included Palm Springs and Temecula. San Diego and La Jolla were the last stops on this California trip and all are within easy driving distances. We stayed at a little boutique hotel in La Jolla (Pantai Inn) just steps away from the coastline and in walking distance of shopping and restaurants. It was a perfect location!

 

The La Jolla Walking Trail was located right in front of our hotel property. This paved walkway runs from the La Jolla Shores Beach to the La Jolla Cove. It is favored by locals and tourists alike and is enjoyed by joggers, dog walkers, families, bikers and casual walkers – like us! We walked this trail several times and enjoyed the grassy parks, the spectacular ocean views, the hidden beaches, the rocky shores, and the sandstone cliffs.  We encountered numerous sea birds and sea lions along the way. One of the most popular spots along the trail is the La Jolla Cove. This is a very scenic, ecologically protected beach for swimming, snorkeling, and diving.  If you keep following the trail past La Jolla Cove, you end up at the La Jolla Sea Cave. This is a very unique, natural formation with heavy surf, crashing waves, and clear ocean water. This is also a popular area for divers and kayakers.  

 

One of our La Jolla excursions was to Torrey Pines State Natural Reserve. This park is located north of San Diego between La Jolla and Del Mar, along the rugged Pacific Ocean coastline. There are miles of hiking trails, odd-shaped pine trees, sandstone canyons, sea cliffs, ocean views, wide beaches, and championship golf courses. The park’s namesake, the Torrey pine, is the rarest native pine tree and is an endangered species that grows only in this park. You may recognize its familiar, wind-blown, asymmetrical shape.

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If you like outdoor adventure, Torrey Pines State Natural Reserve is definitely the place to visit near La Jolla. Just lace up your shoes, pack your sunscreen and water, and bring your camera! The hiking trails are all well-maintained and are well-marked. Some are easy, some are more difficult. There is plenty of parking and a ranger station to visit for info before heading out on the trailheads. All of the trails provide breathtaking views of the Pacific Ocean from high vantage points. A couple of trails have beach access and will lead you to the cliff-lined, sandy beaches. Other trails are lined with huge sandstone structures, pine trees, succulents, and beautiful wild-flowers. I will never forget the picturesque views we encountered on the trails here.

 

At the end of these busy days of exploring, we were always extremely hungry and ready for a great meal. We found restaurants very close to our hotel – most in walking distance. The first night we dined at 910 Restaurant and had a most exceptional meal! We sat on the patio and had cocktails and one of the best culinary dishes I have ever had. The next night, we ate at the Crab Catcher and had a great ocean-view table that looked over the Sea Cave. We drank local California wine and dined on fresh seafood – delicious!

 

Great views, great adventures, and great food – what is not to like? La Jolla, you were truly a “jewel” to me! I enjoyed every moment – even the extremely smelly sea lions.

 

Food for thought – Dr. Seuss, Theodor Seuss Geisel, lived in La Jolla. I wonder if the strangely shaped, wind-blown Torrey pine trees were an inspiration for some of his crazy, whimsical, cartoon trees? There are reports that his Lorax tree was actually inspired by this tree we walked by in Scripps Park at La Jolla Cove. Who knew?!