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Yamnuska Wolfdog Sanctuary

Cochrane, Alberta

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My husband and I are dog-lovers and I actually worked for veterinarians for many years, so canines are near and dear to our hearts. When vacationing in Canada a couple of months ago, we both were excited to visit Yamnuska Wolfdog Sanctuary. 

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Yamnuska Wolfdog Sanctuary (a non-profit) is an impressive organization that has put a lot of time, dedication, and thought into their facility and cause. As wolf hybrids became more popular in their area, this group identified the need for a knowledgeable and experienced rescue organization. They opened the doors in 2011 as one of the largest sanctuaries in Canada and the only one to balance education with adoption opportunities. Today, their main purpose is to educate the public on wolfdogs and to raise awareness regarding wolf conservation – all while providing some of these regal creatures a great home.

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The sanctuary sits on 160 acres of beautiful, tree-covered acreage with large, natural areas for the wolfdogs to live and run. Each enclosure is one to two acres with diverse vegetation to provide a happy, healthy, and stress-free environment.  When we visited in August there were 23 permanent wolfdog residents, 10 ambassadors, and a few adoption possibilities.

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As we explored the facility, we noticed small signs throughout the sanctuary enclosures that listed interesting wolf facts. Other signs identified their permanent wolfdogs with photos, names and information regarding that particular individual. The entire place was immaculate and paths were well-maintained. We enjoyed being on our own, taking our time, and wandering throughout the facility on the designated paths. I particularly enjoyed photographing these animals in their natural habitat.

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We paid for one of the sanctuary’s introductory tours and were escorted around by a volunteer who did a great job explaining all about the organization and their purpose. She gave us great information about the actual wolfdogs including their diet, history, care, training, appearance, etc. We did not get to physically touch any of the wolfdogs but did get to see them up close and personal with just a regular-height wire fence between us. We were told that all wolves and their hybrids have black-rimmed, amber eyes and their ears are full of thick hair. Their feet are extremely large for their bodies and toes are webbed. Bodies are thin and lithe with long legs. Tails are fluffy and never wag – they are usually held straight out or down. Coats are rough and thick. Blood tests can be done to determine how “low or high” each one’s “wolf ” content is but much can be determined by physical appearance and personality. We certainly learned a lot! 

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We were also told many other fascinating facts about these magnificent creatures and how difficult it is to own one. They are not “wild” enough to live as wolves and full-blooded wolves will not accept them into their packs. They are not “dog” enough to make great pets due to their wolf-like traits. They are master diggers and climbers and cannot be kept as backyard pets. They crave freedom and independence. They need excessive exercise and stimulation or they become very destructive. They are very possessive and territorial. They are naturally timid and shy. They have a high-prey drive. They have no desire to “please” or mind an owner. They do not want to be left alone for long periods of time. They will not learn tricks or commands.  At this point, our headstrong yorkie was starting to look good and a lot less challenging! We were quickly convinced that it takes a very special person to adopt these wolfdogs – what a challenge! 

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Why is there such a need for place like Yamnuska Wolfdog Sanctuary? People want to breed dogs with wolves and think it will be “cool” or make one appear “tough” to have a wolf-hybrid. Hybrid puppies are sold for thousands of dollars to uninformed owners who have no idea what they are getting into. Little do these new owners know what the future problems and issues will be – many that I just listed. Most of these wolfdogs end up in shelters where they are euthanized.  Yamnuska Wolfdog Sanctuary saves many of these wolfdogs from euthanasia. They also rehabilitate some, adopt others (most with lower wolf content),  and continue to educate the public on the plight of these hybrids.

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This facility believes in the ethical and humane treatment of all animals, so it was no surprise that there is also a barnyard filled with other rescued animals. We enjoyed visiting with geese, roosters, chickens, a coydog (coyote/dog mix), a donkey and numerous goats (who have their own Instagram account – #goatsofyamnuska) that have all been rescued and now happily live on the property. The goats were a hoot!

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The people working here all seemed very passionate about these animals and it showed.  Their dedication to these creatures was blatantly obvious. It was a most impressive place and the private tour ended up being one of our favorite parts of this Canadian vacation. We loved it – and learned a lot in the process.

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If you are the least bit interested in dogs and/or wolves, Yamnuska Wolfdog Sanctuary is well worth the drive from Calgary or Lake Louise to experience this one-of-a-kind rescue center. It was a great, albeit unusual, experience and one that I will never forget!

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Icefields Parkway

Alberta, Canada

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My husband and I had the opportunity to travel to Lake Louise in Alberta, Canada this past August and we set aside one full day to drive the Icefields Parkway. What a experience it turned out to be!

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The Icefields Parkway (Hwy 93) runs from Lake Louise in Banff National Park to Jasper in Jasper National Park. This 144-mile scenic drive is rated the “Top Drive in the World” by Conde’ Nast Traveller and it didn’t take us long into the drive to see why. The double-lane highway winds along the Continental Divide through soaring mountain peaks, turquoise lakes, sweeping valleys, ancient glaciers, cascading waterfalls, dramatic rock spires and thick pine forests. We looked forward to a fresh new wonder around every corner. There were  plenty of scenic stops, picnic spots, hiking trails and clean portable toilets along the entire route.  

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We filled up our gas tank in Lake Louise (there is only one service station along the route) and began our journey. Our first stop along the way was the Crowfoot Glacier. We took advantage of the many places where we could pull off the highway to take spectacular photos or find a trailhead to hike. We took our time driving and made many “must-see” stops along the way – with Crowfoot Glacier being our first.

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Just up the highway was Bow Lake, a beautiful mountain lake with turquoise water, framed by dark green evergreens on shore. Next up was Peyto Lake, the perfect Canadian Rockies photo op. We parked here and took an easy 15-minute stroll along a paved trail to the overlook. This viewpoint was the highest elevation on the Icefields Parkway and gave us spectacular views of the glacial valley and gorgeous lake below. It was breathtaking!

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The halfway point between Banff and Jasper was the Saskatchewan Crossing. Not only were the river views here very scenic (including bighorn sheep!), this was the only stop for lunch, gasoline, and cell coverage. There were a couple of small restaurants, restrooms, and a small general store as well. We filled the rental car up, grabbed a quick soup & sandwich lunch, and hit the road again. 

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One of my favorite stops was the Columbia Icefield – the largest glacial icefield south of the Arctic Circle. This whole area made me feel like I was in another world, on another planet. The landscape resembles the moon – or what I picture the moon surface to be. We hiked the area and climbed up on rocky mounds for stunning views of the glittering glaciers all around us. It was a 360-degree view of ancient glaciers, ragged mountain peaks, and rivers of silty, glacier water run-off. There is a huge Glacier Discover Centre here where tourists can actually board an Ice Explorer bus that takes you up on the Athabasca Glacier and lets you walk on the thick ice. We chose to bypass the crowds and the long lines and explore on our own. It was an experience that I will never forget. 

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We were lucky that there were so many other sights and experiences from that day that we will never forget. We stopped and enjoyed the beauty and serenity of Herbert Lake. We admired the scenic views from Big Hill & Big Bend. We hiked up to the loud and powerful Sunwapta Falls.  How could anyone with a sense of adventure not enjoy exploring a place with landmarks named Mosquito Creek, Tangle Falls, Weeping Wall, Mushroom Peak and Goats & Glaciers? What a great day!

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I can easily see why National Geographic referred to this route as “the most beautiful journey on the planet.” It was the most beautiful drive I have ever experienced and every few miles offered a change of scenery. Words really can’t describe it and photos really don’t do it justice. I am just so thankful that David and I had to chance to experience driving the Icefields Parkway once in our lifetime. I hope you get the opportunity as well. 

Safe travels!

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Lake Agnes Teahouse

Alberta, Canada

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Let me start by saying I am not a very athletic person. I am not competitive and never have been. I am an out-of-shape, almost sixty-year-old female with an artificial knee. Keep that in mind as I share this story that happened last month when my husband and I visited Canada and we will call it “Susan vs the Mountain.”

We stayed in a lovely little hotel in Lake Louise and decided for our first full day in Canada to hike up to the Lake Agnes Teahouse that was located on one of the mountains behind the Fairmont Chateau. This is a very popular hiking trail and we were told to arrive early due to limited parking. So at 7:45 a.m. – carrying our backpacks, water supply, and bear spray – we pulled into the parking lot and headed towards the trail head beside the shore of beautiful Lake Louise.

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Our research told us that this is a half-day hike (1-2 hours one way) with a total distance of  7 km (4.5 miles). Our elevation gain would be 1300 feet (which soon seemed like 1300 miles!) and we would end up at 7005 feet. The trail began along the wooded lake shore and soon started leading upwards. When I say “leading upwards”…..I mean leading UPWARDS  (body bent in half, head forward, toes digging in) upwards. The trail zigzagged back and forth through the trees at a pretty steady incline. The trail was well-maintained, though we had to be mindful of loose rocks, gravel, and tree roots. Immediately the altitude became an enemy. Every few yards I had to grab a tree or sit on a rock and wheeze a little to catch my breath. Whose idea was this?

During these multiple moments of trying to breathe, I would look up and be amazed at the gorgeous scenery around me. We were in dense evergreen forests with colorful wildflowers,  scrambling chipmunks, and silence…..except for my wheezing. When the trail would switch back in one direction, we had gorgeous views of the turquoise Lake Louise which was now below us as we rose higher on the mountain.

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About halfway up this trail with a racing heart rate, burning thighs, and parched throat – my attitude changed. I went from “oh, how lovely” to “who in their right mind would build a  @%$#&*!  teahouse on the side of a mountain?” I was sweating, my face was bright red, and a cup of hot tea was not what I wanted at this particular moment in time. Tequila? Maybe. Chamomile or Earl Grey? Nope.

Being the hard-headed ole broad that I am, I pushed on and finished the hike in a little under two hours. The trail had been long and difficult but I was determined not to give up – I had come too far to quit at this point. We soon heard voices through the trees and knew that we were close to the end of our hike. A beautiful waterfall appeared around the final bend and the views below us were amazing. We stopped and caught our breath only to discover that the only way up to the teahouse from this point was a wooden staircase with what seemed like a thousand steps. Really? We hadn’t suffered enough? Once again I thought – who in their right minds would do this?

 

After a little more (okay, a lot more) griping, pulling and pushing – we made it up to the Lake Agnes Teahouse.  I was not prepared for what awaited us. The scene was breathtaking! The teahouse is a very rustic, two-story log structure situated on a scenic mountain lake and is surrounded on three sides by snowy mountain peaks. There were dozens of people here ahead of us (these crazy people hiked up here too?) and everyone was chilling and enjoying the place. We found a table on the teahouse porch, dropped our backpacks, and ordered lunch.

The Lake Agnes Teahouse was originally built as a shelter for hikers and began serving tea in 1905.  There is no running water or electricity so the menu is quite simple. All supplies and foods are transported manually by workers, by horseback, or flown in by helicopter. Staff members bring supplies up and carry garbage back down. They offered loose leaf teas, hot chocolate, soups, scones, sandwiches, salads and chips – nothing fancy and cash only.  We sat outside with views of the Canadian Rockies and Lake Agnes and enjoyed a pot of tea, scones, and sandwiches and it was all delicious. This was another of my life’s “pinch me moments.” I have never felt such a sense of accomplishment and contentment as I did at that very moment.

After enjoying our refreshments, a brief rest period and the views here for an hour or so, we decided to head back down the trail. Getting up there was the hard part but was well worth it. Walking down was going to be a breeze. Right?

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The first part of going back down was very pleasant and the trail was so much easier. I was riding on an emotional high – I had completed the uphill hike and had my bragging rights for one of the most difficult things I had ever attempted. All was well until I took a step and my left hiking boot felt “odd” and heavy. Lo and behold, the front sole was detaching from my boot! I found the nearest boulder to plop down on to examine the damage while David searched our backpacks for a cord or something to tie my boot back together. He found his earbuds and did a quite nice job of wrapping them around my foot and held the boot sole on for the remainder of my hike. David’s Boy Scout training had paid off. All was well.

“All was well” until five minutes later when my other boot came apart. Yep! The thick rubber sole almost completely detached from the bottom of the right boot as well. It felt like I was walking downhill on a rocky trail in swim fins! We didn’t have any more earbuds or anything string-like. The best thing to do at this point was go ahead and pull this sole completely off and hobble on down the trail on the thin leather bottom. That is exactly what I did. It felt like I was walking down a steep mountain while wearing one cheap house slipper and one utility work boot, with one leg much shorter than the other.

This was one of those days that covered a full range of emotions. We laughed, I cried, we worried, and then we laughed some more. I may have even cursed a little. When all was said and done, this day will forever be etched in my brain as one of the most memorable days of my life. I was so proud of myself for not giving up and pushing myself to my physical limits. I was so proud of my husband who deserves a medal for his patience and kindness. I felt so privileged to be able to see “in person” the breathtaking sights we saw that day – scenes that cannot be replicated by videos or photos. After all was said and done…it was simply The Best.

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I hope you get the opportunity to visit Lake Louise and take this hike to the Lake Agnes Teahouse. Words cannot describe it and photos cannot come close to capturing the real-life experience. I do have a few words of advice for you though: travel with a great partner, take drinking water & bear spray, wear new hiking boots (with stitched – not glued – bottoms), be in decent physical shape, and ALWAYS take duct tape with you wherever you go!

One final chapter to our adventure – David left me at the trail head when we finally finished the hike and volunteered to go get our car. He did not wish for me to continue walking unevenly and risk another knee injury, which I very much appreciated. So I sat….for a long time. After walking back to find our car and trying to get back to me through heavy traffic, David made an illegal u-turn to shorten his driving time back to the start of the trail to pick me up. Unfortunately for him, he turned right in front of a Canadian policeman. A $155 traffic ticket became the “cherry on top” of this day.

I always did love a bad boy.

 

 

 

 

 

Seven Falls

Colorado Springs, CO

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Seven Falls is a towering waterfall located in Colorado Springs just a few miles from the Broadmoor Hotel. It is actually not “seven” falls as the name indicates – but one continuous waterfall that flows over seven granite plateaus. This beautiful waterfall is located at the end of a natural box canyon and is flanked by pink granite walls called the Pillars of Hercules that rise 1250 feet above you. The views here are quite impressive!

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The best way to get to Seven Falls is from the Broadmoor Hotel (due to parking and GPS issues that can be a nightmare). Admission tickets can be purchased inside the hotel for $14 and then you simply catch one of their private shuttles that drops you off right at the gate. The Broadmoor shuttles run every 10-15 minutes.

From the front entrance of Seven Falls, you may choose to ride a tram up to the falls or decide to walk the one-mile hike from the base – which is what we did. It was quite a scenic adventure! This journey up to the falls is named “the grandest mile of scenery” in all of Colorado. You walk along on a comfortable, paved trail with a slight incline that leads you through some breathtaking scenery.  You are surrounded on every side by high mountains, rocky cliffs,  rock formations, dense forests, colorful wildflowers, and the icy cold South Cheyenne Creek. The hike was peaceful, beautiful, not crowded, and most enjoyable.

 

Once you arrive at Seven Falls, there is an Eagle’s Nest platform for some great viewing opportunities a short distance from the actual falls. You can take the 180 steps up or ride the elevator to the overlook. The elevator passageway has several interesting photos, exhibits and artifacts regarding the history of the falls so I highly suggest at least popping in here for a few minutes, even if you do choose to take the steps up. Whichever route you take to the Eagle’s Nest, the views of Seven Falls are pretty awesome from this vantage point. #greatphotos!

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When you exit the Eagle’s Nest, venture on to the base of the falls and experience the power of this water up close and personal. It is loud and powerful! From this point, the “more adventurous” can hike the 224-step stairway that leads alongside the falls for a closer view of the water and take advantage of hiking trails at the top. There are two nature hike trailheads above the falls (a one-hour trail and a 1/2-hour trail) that offer different views of the falls, the canyon, and the stream that feeds the falls.

The less athletic people (me!) can find several small shops near the falls that are filled with souvenirs, snacks, apparel, jewelry and minerals for purchase to commemorate your visit here. When your sightseeing has concluded, kick back and enjoy a snack or meal at the scenic Restaurant 1858 on the property. This rustic-styled restaurant is run by The Broadmoor and offers a varied menu – everything from salads, burgers and nachos to wood-grilled steak and trout. We had a late lunch here and really enjoyed it.

As you exit Seven Falls and walk (or ride) back down towards the gate through the canyon, look up and see if you can spot any zip-line cables, rope bridges, zip-liners, or wooden platforms high on the mountain sides. The Broadmoor’s Soaring Adventures offers zip-line tours of this canyon and falls area. If you desire to balance on rope bridges, zip-line over canyons, or rappel down rock cliffs – this may be for you! My family did this course one morning during our stay in Colorado Springs and LOVED it!!

My family and I certainly enjoyed our visit to Seven Falls. The actual waterfall and this gorgeous canyon has attracted visitors for over 160 years (since 1880) and now I see why.  I hope you get a chance to visit and see it all firsthand! 

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Seven Falls is currently owned and operated by The Broadmoor Hotel in Colorado Springs.

 

Boulevardier

Dallas, Texas

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I will readily admit that I am a big fan of Chef Nathan Tate’s restaurants. I enjoyed Ava, love Rapscallion, and had high hopes for Boulevardier. I was not disappointed!

Boulevardier is located a little off the beaten path in the Bishop Arts District in Dallas. It is a very stylish, but casual, upscale French bistro and bar. The restaurant has a cozy, exposed brick interior with a wrap-around bar in the front. There are wine racks lining the walls, modern artwork, gold-framed mirrors, sleek tables, colorful booths, and an outside dining area.

The dinner menu is varied with French-inspired dishes as well as more typical American foods. Choose from French bistro fare such as onion soup, steak frites, crawfish beignets, duck wings, and bouillabaisse. If those items don’t appeal to your taste buds – try the oysters, pork chops, burgers, or steaks selections. Bouldevardier seems to have something for everyone, including  a long list of classy craft cocktails and an extensive wine list. 

 

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My husband and I dined here for the first time last month and had an outstanding meal. We each ordered wines by the glass from their impressive wine list and enjoyed both of our choices. We choose the Cheese Board to share as our appetizer and it was outstanding. It contained four types of cheese, bread, crackers, nuts, fruit and honey. I don’t think I have met many cheese boards that I didn’t like but this one was exceptional! These selections rotate periodically at the chef’s choosing.

Next up were our entrees. My husband ordered the Wild Boar Ragout Pappardelle and it was delicious. Luckily he is a kind man and shares his food, so I graciously sampled a bite or two (or more!). This dish had house-made pasta, tender meat, local greens, parmesan cheese, and was topped with house-made ricotta. It was very tasty. I decided on the Crisp Chicken Paillard for my entree  and it was amazing as well. This dish consisted of a thin, breaded chicken breast cutlet topped with greens, haricot verts, heirloom tomatoes, olives, capers, cucumber slices, parmesan, and a peppadew vinaigrette. The chicken was tender, cooked perfectly, and the overall combination of flavors was spot on. I enjoyed every bite! We has also ordered a side of Mac & Cheese (our waiter’s suggestion) and it was also amazing. This was a large portion of  pasta, creamy mornay, gruyere, parmesan, garlic and fresh thyme sprinkles – think comfort food 2.0.  This made great leftovers the following day!

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Never ones to refuse desserts (even when full and satisfied), we decided to order and split Nancy’s Bread Pudding (one of my favorite desserts). It came beautifully plated with a large portion of sweet bread pudding, huckleberry jam, bourbon butter sauce, and was topped with a scoop of vanilla bean ice cream. It was a perfect end to a perfect meal. 

 

We really had a most enjoyable meal this particular evening. From the convenient valet parking – to the lively ambiance – to the service and food, it was a dining experience we look forward to repeating very soon.  I would love to try their brunch next – the menu looks quite appetizing.

I hope you will be inspired to dine at Boulevardier in the near future for brunch or dinner. We may see you there. Cheers!

 

Cheyenne Mountain Zoo

Colorado Springs, CO

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My family and I just returned from a trip to Colorado and a visit to the Cheyenne Mountain Zoo. The zoo was absolutely spectacular!

This zoo is located 6,800 ft. above sea level and is built on the side of a forested mountain with breathtaking views. It was founded in 1926 and is the highest zoo in the nation. It has recently been voted the 4th best zoo in the United States.  There are 15 main exhibits that cover over 140 acres and house over 170 different species of animals.  Each exhibit “mirrors” natural habitats in the wild and makes you feel like you are transported around the globe. 

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One of the first areas after you enter the gates will be Encounter Africa. This award-winning exhibit puts you face-to-face with a dozen or so reticulated giraffes. These gentle, long-necked animals are eye-level and you can hand-feed them zoo-provided lettuce ($2-$5 purchase). Beware the long, slimy tongues but try to enjoy all the surprised looks when lettuce-feeders are freaked out! The Cheyenne Mountain Zoo has the largest giraffe herd of any zoo in the country (16 of them!) due in part to their prolific breeding program (200 births in 6 years). This was an unforgettable experience for everyone in my family.

There are a number of other animal feedings that are offered throughout the park. We happened upon the elephant feeding ($15 for an apple and carrot).  This a once-in-a-lifetime experience and great photo op! We also fed seed-encrusted, peanut butter sticks to rooms full of parakeets in the Budgie Buddies exhibit. There was another feeding exhibition we happened upon in the Rocky Mountain Wild area. A zoo attendant was illustrating what one specific grizzly bear preferred to eat (she liked meat, watermelon, and peanut butter but did not like cucumber!). These bears were HUGE and frightening! We watched as this one female bear swatted away undesirable food offered by the attendant while the other grizzly swam, ran around, and scratched itself on a dead tree.  They were pretty entertaining….but still scary as hell! 

The one experience that my family will not soon forget was our animal encounter at the Australian Walkabout. This habitat houses emus and a tree kangaroo and is located on the uppermost part of the zoo. This is a fairly steep, though gradual, walk (beware calf muscles!). The main section is a grassy, gated-off area where adult and baby wallabies hop all around you. They recline, bask in the sun, dig in the grass, take baths, sit next to you, and jump all around with no fear whatsoever. Being up close and personal with wallabies is not something I get to do everyday in Texas! We loved this!!

I was also quite impressed with the Reptile House. I have never seen such artistic and beautiful reptile enclosures – backdrops, shiny tiles, glass sculptures, etc. It was most unusual and very interesting. A few of my other highlights included seeing a baby meerkat and wallaby, taking a selfie with a giraffe, getting up close to a moose and grizzly, and stopping every now and then to catch the gorgeous views of Colorado Springs below us. It was prefect weather and made for a great day!

There is so much more to write about this zoo, but I was just impressed by how extensive the park was and how well it is constructed. I honestly do not like even calling this a “zoo” since it doesn’t have that feel to it. It is rather compact, easy to navigate, and feels more like a wildlife sanctuary.  All the animals appear to be healthy and happy – though I certainly can’t speak for them. There are none of the small, concrete enclosures with distressed, pacing animals that have always bothered me and given many zoos a bad name. The Cheyenne Mountain Zoo seems to give people a real sense of a natural habitat and doesn’t simply enclose the animals in cages for viewing. My family was impressed.

I hope that you get to visit Cheyenne Mountain Zoo in the future. If you get the opportunity, I suggest you wear comfy shoes, take water and apply plenty of sunscreen. You will be glad you did!

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The Cheyenne Mountain Zoo is a non-profit and does not receive any local or public tax support. They participate in more than 30 Cooperative Species Survival Programs. The zoo is open 365 days a year.

Magnolia Table

Waco, Texas

On a visit down to the Magnolia Market and Silos in Waco with a friend a couple of weeks ago, I didn’t think a “Chip & Joanna Gaines / Fixer Upper” excursion would be complete without a visit to their newest endeavor – the Magnolia Table.

Waco’s old Elite Cafe is now the Magnolia Table and the latest money-maker in the Fixer Upper empire. Built in 1919, the Elite Cafe was a very popular stop for people driving to and from Dallas and Austin for many decades. It was famous for being the first air-conditioned building in Waco and was rumored to be where Elvis dined with friends on his way to Fort Hood. Elite closed its doors in 2016. Many Waco residents, including Chip and Joanna, hated to see this designated historic landmark fall into disrepair and ruin.

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Chip Gaines had always dreamed of owning a “breakfast joint” and the timing seemed to be right. This location, only 10 minutes from the Magnolia Silos, became the couple’s next big investment. They were beginning to film the last season of their show and were figuring out their next move.  They purchased the Elite and began renovations. Magnolia Table ended up being a two-year, two-million dollar project when all was said and done. They opened the doors on February 26, 2018.

All renovations had to comply with Texas Historical Commission guidelines due to the building’s historic landmark status. Joanna needed to design a plan that preserved the building’s history while giving it a fresh start – I think she did a great job!  The restaurant’s new interior has clean lines, stunning natural light, black & white tile floors, shiny subway tiles, stylish lighting fixtures, beautifully vaulted ceilings, and redwood beams. Joanna Gaines did not try to reinvent anything – she just came up with a great, open design and put thought into every small detail (I particularly liked the hooks for your purse and leather pockets to stash your phone in that are at each table). Old black & white Elite Cafe photos, mirrors, decorative water carafes, vases with greenery, and fresh flowers add to the ambiance and the farmhouse charm. Metal signage reminds you “the good ole days are still to come” and “everyone has a seat at the table.” 

 

Magnolia Table is only open for breakfast and lunch. They do not take reservations so be prepared to come and chill for a while. Fortunately, there is a nice outdoor waiting area with a covered patio, an open patio, a coffee and pastry bar, a kid’s play area, and a takeaway market and gift shop on site. When you check in, you are given a phone app that updates your place in line and is very handy. It is all very efficient and the staff is super friendly.

Once you get into the restaurant, the menu is simple. Magnolia Table serves old-fashioned, down-home cooking – think diner food. They advertise that they try to use only fresh, homegrown ingredients and state that most of the produce comes from Joanna’s farm or from local vendors. My friend and I dined here for brunch/early lunch and wanted to split some choices. We ordered the Silos Baking Co. Bread Basket (butter croissant, chocolate croissant, zucchini bread, blueberry muffin and lemon poppyseed bread) for starters. This fresh pastry basket was well worth the $10 cost and we had leftovers!  I then had the Avocado Toast for my meal and it was delicious. The creamy avocado was spread on multi-grain toast, served with microgreens and a side of sea salt and red pepper flakes ($8). My friend ordered the French Toast Breakfast that came with two slices of toast, strawberry butter, two eggs, peppered bacon and tater tots for $12. The Alabama Sweet Tea was the perfect addition to our meal and everything tasted fresh and delicious. It was most enjoyable and inexpensive for the quantity of food served. Other menu items include burgers, sandwiches, salads, desserts, etc.

Now for the honest part of this dining and travel blog.    Did I enjoy my visit here?  I did, very much so.   Am I a fan of Fixer Upper and Chip & Joanna?  Most definitely.   Did I mind an hour wait for a decent meal?  Not really, since it was my first visit. I enjoyed exploring the TakeAway Market and the grounds.  Would I want to rush back anytime soon for the same experience?  Probably not.  Would it be worth the 2-3 hour wait that we heard was normal on the weekends?  No way. Not ever.  Would I suggest that you visit the Magnolia Table?   You bet! Especially if you are a fan of Fixer Upper, Chip and Joanna Gaines. It is a must see. A visit to Waco and the Magnolia Market and Silos wouldn’t be complete without a stop here for a meal.

Will I go back anytime soon? Maybe when friends or family come to visit and want to make a trek down to Waco in the far-off future. I learned a long time ago – never say never!  After all, if the Elite Cafe/Magnolia Table was good enough for Elvis…..it is good enough for me…..again!

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